Pineapple Watermelon Mocktail

Ingredients

  • 2 cup watermelon
  • 2 cup pineapple juice
  • 2 lemon slices
  • 2 cup fayrouz pineapple

Instructions

  1. In a blender, combine pineapple juice and watermelon. Cover and blend or process until smooth.
  2. Divide the fayrouz pineapple among the four glasses and stir to combine. Garnish each glass with a lime slice and serve chilled

Ginger Apple Cider

Ingredients

  • 2 litre quality apple juice
  • 5 cm fresh ginger, sliced thin
  • 3 apples, sliced thin
  • 3 sticks cinnamon
  • Per drink:
  • 177 ml apple juice mix
  • 60 ml fayrouz apple

Instructions

  1.  Combine apple juice, sliced ginger, apple slices and cinnamon sticks in a slow-cooker on High for an hour. You can also heat the mixture on low in a pot until it’s steaming and then transfer it to a slow cooker to keep it warm.
  2. For each drink, ladle some warm apple juice into a glass and top with 1 1/2 to 2 ounces fayrouz apple. Serve while warm!

Sparkling Raspberries Mocktail

Ingredients

  • 2 cups fresh raspberries
  • 2 cups fresh strawberries
  • 1 cup pomegranate arils
  • 1 tablespoon sugar
  • 4 cups fayrouz peach

Instructions

  1. Add raspberries, strawberries and pomegranate arils to a large pitcher
  2. Sprinkle sugar over the fruit. Let sit for an hour in refrigerator.
  3. Stir fayrouz peach just before serving. Serve chilled.
  4. The longer you soak the fruit, the more flavorful your mocktail will be.

Pineapple Lemonade Mocktail

Ingredients:

  • 1  cup diced fresh pineapple
  • 2  lemons or limes, sliced
  • 1/4  cup fresh mint, stems removed
  • 1/2  gallon (64 oz) lemonade
  • 2  cans (8 oz each) Fayrouz pineapple
  • Crushed ice

Instructions:

  1. Fill a large pitcher halfway with ice. Top with pineapple, lemon or lime slices, and mint.
  2. Pour lemonade, Fayrouz  pineapple into the pitcher and stir to mix. Serve and enjoy.

Sparkling Pina Colada Mocktail

Ingredients:

  • 1/2  cup Fayrouz pineapple
  • 6  oz (1/2 can) coconut water
  • Pineapple wedge, for garnish (optional)
  • Ice

Instructions:

  1. Fill a glass with ice. Pour fayrouz pineapple over top.
  2. Pour coconut water and gently stir to mix. Garnish with pineapple wedge, if desired.
  3. If you miss the creaminess of a regular pina colada, add in 1/4 cup of full-fat coconut milk (optional)

Summer With Apple Mint Mocktail

Ingredients:

  • 12 Fresh Mint Leaves
  • 15 ml Freshly Squeezed Lemon juice
  • 15 ml Freshly Squeezed Lime juice
  • 22.5 ml Sugar Syrup
  • 90 ml Fayrouz Apple
  • Half Glass Crushed Ice

Instructions:

  1. Place mint, lemon, lime and sugar syrup in glass.
  2. Add crushed ice in glass and stir.
  3. Add fayrouz apple.
  4. Serve in highball glass and with straws.
  5. Garnish with mint sprig, if desired

Pineapple with Ginger Mocktail

Ingredients:

  • 1 liter Fayrouz Pineapple, Chilled
  • 2 cup Pineapple Juice, Chilled
  • 1 piece (2 inch) Fresh Ginger, Sliced Thin
  • 1 Orange, Thinly Sliced
  • ½ cup Fresh Basil Leaves, Destemmed

Instructions:

  1. In a pitcher, Combine fayrouz pineapple and pineapple juice
  2. Top with ginger ,orange and basil

Difference Between Barley, Malt and Grain

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Grain is a small and hard seed of a plant like wheat, millet and rice. They are botanically defined as the one seeded fruits belonging to the cereal class. Any food which is made from these cereal grains are known as grain products. Whole grains and refined grains are two big categories of grains. Whole grains are the ones which contain the entire grain kernel- bran, germ and endosperm. Oatmeal and brown rice are examples of whole grains.

Barley is one of the important cereal grains. Its nutty flavor is loved by many people. It looks like wheat berries. However, it is lighter in appearance than wheat berries. It is a very ancient cultivated grain.

It matures early and is a short season crop. It is cultivated in varied climatic conditions and also in varied land areas like irrigated or dry land. It is used in various ways, primarily as food and fodder. It is also used in the production of malt.

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Brewers-Grain

Malt refers to a grain which is sprouted and then dried by a method known as malting. It is generally made from barley; however, some other grains may also be used to prepare malt. It is usually used for brewing and distilling. The word malt has been derived from the Old English word meltan which means to melt.

Watermelon & Apple Autumn Mocktail

Ingredients:

  • 1 can Fayrouz Watermelon & Apple
  • ½ apple juice
  • 1 tablespoons lime juice
  • ¼ cup honey
  • 1 tsp cinnamon
  • 1 apple (cut into matchsticks)

Instructions:

  1. In a bowl , mix Fayrouz can, apple juice, honey, cinnamon and lime juice gently.
  2. Put apple match sticks in serving cups.
  3. Pour gently the mixture, enjoy.

Caramel Apple Cider Mocktail

Ingredients:

  • 3 cups apple juice
  • 1 can Fayrouz Apple
  • 1/2 tsp cinnamon
  • 1/4 cup honey
  • 6 tablespoons vanilla flavored syrup

Instructions:

  1. In a large glass jar mix apple juice and Fayrouz Apple. Juice one full lemon into the mix.
  2. Add honey and stir well to make sure the honey incorporates into the mixture.
  3. Add vanilla syrup then cinnamon. Stir, stir, stir.
  4. Pour into serving cups.